Warm and comforting chicken soup made with tender chicken, fresh herbs, and mild Indian spices
Smooth and velvety tomato soup enriched with subtle Indian spices and a touch of cream.
Keltaisia linssejä, valkosipulia, korianteria ja perinteisiä mausteita. Yellow lentils, garlic, coriander, and traditional spices.
Tender chicken pieces marinated in spices, coated, and fried golden.
Juicy Prawn delicately spiced and fried to perfection for a flavorful crunch.
Crisp seasonal vegetables coated in spiced gram flour and fried to golden perfection.
Soft cubes of paneer coated with mild spices and lightly fried to a crisp exterior
Juicy chicken wings tossed in a rich garlic sauce.
Lentils gently cooked with garlic, coriander, and traditional spices for a wholesome and warming flavour.
Crispy pastry filled with spiced vegetables.
Crispy pastry filled with spiced chicken
Chicken 65 is a crispy, spicy fried chicken dish from South India.
Grilled chicken with fresh mixed salad, herbs, and a light dressing.
Lightly grilled paneer paired with crisp greens, seasonal vegetables, and subtle spices.
Warm grilled goat cheese served atop crisp greens with seasonal vegetables.
Juicy shrimp over fresh greens with aromatic spices for a light yet flavourful salad.
Chickpeas and spinach cooked in a flavorful spiced curry sauce.
Chickpeas cooked in a flavorful spiced tomato gravy.
Vegetable dumplings served in a rich and creamy curry sauce.
Seasonal vegetables cooked in a fragrant curry sauce.
Yellow lentils tempered with garlic and aromatic spices.
Potatoes and cauliflower cooked with traditional Indian spices.
Green peas and mushrooms cooked in a flavorful curry sauce.
Seasonal vegetables sautéed with bell peppers, onions, and spices.
Soft crumbled paneer sautéed with onions, tomatoes, and delicate spices.
Creamy paneer cubes simmered in a rich, mild sauce.
Soft vegetable dumplings in a rich, spiced tomato sauce.
Paneer cooked in aromatic masala sauce with traditional Indian spices.
Black lentils cooked slowly with butter, cream, and subtle spices.
Paneer cooked with bell peppers, onions, and freshly ground spices.
Paneer cubes stir-fried with chili, peppers, and onions for a spicy kick.
Paneer cooked with fresh spinach and mild spices for a wholesome flavour.
Salmon with chilli sauce and vegetables.
Tilapia fish sautéed with bell peppers, onions, and spices.
Prawn cooked in creamy korma sauce.
Prawn simmered in coconut sauce.
Spicy and tangy prawns cooked in a bold chili and vinegar sauce.
Juicy Prawn cooked with chili and vegetables.
Tender chicken simmered in a rich curry sauce
Chicken cooked with fresh spinach and mild spices.
Tender chicken in aromatic herbs, nuts and mild spices
Chicken sautéed with bell peppers, onions, and spices.
Juicy chicken cooked in a bold chili sauce with crisp vegetables.
Chicken simmered in creamy, nuts and mildly spiced sauce.
Succulent chicken in velvety tomato, nuts and butter sauce.
Chicken cooked with bell peppers, onions, and freshly ground spices.
Chicken infused with fresh lime and subtle spices.
South Indian-style chicken curry with bold spices.
Chicken cooked in a smooth coconut sauce
Grilled chicken pieces in a creamy tomato-based sauce.
Flavourful chicken and potato in spicy vindaloo sauce.
Slow-cooked lamb with caramelized onions and rich spices.
Tender lamb in a classic curry sauce.
Lamb Meatballs sautéed with peppers, onions and spices in a curry sauce
Tender lamb shank with Indian spices in garlic-tomato sauce.
Lamb cooked with extra onions and aromatic spices.
Tender Lamb in a flavourful vindaloo sauce, potato with gentle spices.
Fragrant basmati rice layered with tender marinated chicken, slowcooked with aromatic spices.
Soft paneer cubes cooked with basmati rice and seasonal vegetables.
Fragrant long-grain rice with tender chicken, succulent Prawn, and aromatic spices.
Basmati rice layered with seasonal vegetables and aromatic spices.
Juicy lamb with basmati rice, slow-cooked with spices.
Succulent Prawn cooked with basmati rice.
A combination of marinated chicken, lamb, and prawn on top of basmati rice.
Marinated with yogurt and traditional Indian spices, then grilled in a tandoor oven.
Marinated with yogurt, garlic, and aromatic spices, then grilled in a tandoor oven.
Marinated with yogurt, fresh mint, and spices, then grilled in a tandoor oven.
A selection of chicken, lamb, Seekh Kebab, Prawn Seekh Kebab and Prawns marinated with yoghurt and house special spices.
Monday
: 11:00 – 21:30
Tuesday
: 11:00 – 21:30
Wednesday
: 11:00 – 21:30
: 11:00 – 21:30
Friday
: 11:00 – 22:00
Saturday
: 12:00 – 22:30